Alessi multi-function induction milk frother Plissé, Red
Decidedly plastic in form, by Michele De Lucchi. "Plissé" - this product's very name declares the sculptural nature of its design: like a fabric that a thick pleating transforms into a three-dimensional shape, this kettle is reminiscent of an haute couture dress, a beautiful object sculpted by a fashion designer.
To prepare dense and full-bodied froth, we recommend using cold whole milk. Take the milk from the refrigerator just before using it.
You can use the Plissé milk frother to prepare:
- Hot milk
- Hot milk with froth
- Cold milk with froth
- Hot chocolate
Maximum filling level for warming milk ONLY – 350 ml
Maximum filling level for preparing frothy hot milk - 200 ml
Minimum filling level - 100 ml
HOT CHOCOLATE for 2 cups
200 ml of whole milk
50 g of milk or dark chocolate flakes or 30 g of cocoa powder
Pour the milk into the jug, slowly add the chocolate and mix with a spoon. Always add the milk first to avoid problems when mixing. Close the jug with the cover lid and select the “Hot chocolate” program . Then press the START/STOP button to start.